Recipes Using Black Pepper
3 public recipes
chimichurri Sauce
A great Argentinian sauce that goes well with many dishes
Uses: 1 tbsp Black Pepper (Grounded pepper is better)
⏱️ 10 min
easy
Tomahawk steak classic - reverse seared
A tomahawk is hefty cut of beef. It is essentially a thick, bone-in ribeye with a long, frenched rib bone left intact for dramatic presentation. It often comes with a lovely cap piece of meat along the ribeye. I tend to reverse sear it. It seams to lock in the juices better when you pop it in the oven and roast it. You know you've done it well, when you have nice crispy bits on the outside and moist succulent meat in the inside.
Uses: 1 tbsp Black Pepper
⏱️ 85 min
easy
Creamy Garlic Chicken
A comforting and flavorful one-pan chicken dish simmered in a creamy garlic sauce.
Uses: 0.5 tsp Black Pepper
⏱️ 35 min
easy